Roselle Jerky - a healthy, organic & vegan snack
Usage: eat as snack or use in baked goods.
Our organic Roselle plants thrive in the untouched montane rainforest of Sarawak, Borneo. Known scientifically as Hibiscus sabdariffa, these plants are cultivated with our sister company. Our focus has been on harvesting these pure, naturally grown Roselle without the use of pesticides or synthetic fertilizers; instead, we utilize biochar and vermicompost for cultivation.
 
ROSELLE: contains a notable concentration of active biological compounds such as anthocyanins, flavonoids, vitamins, and polyphenolic acids, delivering specific health advantages beyond conventional nutrients to humans. Rich in minerals like calcium, magnesium, phosphorus, potassium, and iron, ROSELLE offers a valuable nutritional profile.  More about Roselle benefits on website.
 
Moreover, ROSELLE serves as an excellent protein source, a critical component for bone strength, muscle development, cartilage maintenance, skin health, and blood function.
 
GULA APONG: a natural palm sugar derived from the Nipa Palm Tree native to Sarawak, is recognized for its health benefits due to its unrefined nature, which renders it richer in vitamins and minerals.
 
Ingredients :-
*Roselle flowers
*Gula Apong/palm sugar