How to make Coconut Kaffir Lime Leaf Cooler?
Coconut Kaffir Lime Leaf Cooler – with its clean, refreshing taste, intriguing aroma, and a good amount of healthy fat and minerals, this smoothie is a great breakfast alternative on a hot morning since the days are starting to warm up this winter. Enjoy!
Here's a recipe that you might like to try :-
INGREDIENTS :
* 1/2 tsp MY BLUE TEA - Kaffir Lime Leaf Powder * 1 1/4 cups coconut water (fresh, from a young coconut) * 1/2 cup coconut milk * 2/3 cup mango (chopped fresh) * 1 persian cucumber (or half English cucumber) * 1 1/2 inches ginger (long piece of, peeled and chopped) * 2 guavas (optional) * 1 cup ice
Beautiful Coconut KaffirLime Leaf Cooler
METHOD:
* Grab a packet of Coconut Water.
* Pour out the coconut water to a blender (usually about 1 1/4 cups).
* Add the rest of the ingredients and 1 cup of ice, and blend until smooth.
* Taste and adjust the sweetness if needed by adding a few drops of stevia, or more mango.
* If you like spicier, add more ginger.
* Once its smooth, pour into a glass, refrigerate and serve cold when required.
Brew Blue Tea today!
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Choose from any of the 6 flavours available.
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Bentley loves his cuppa Blue Tea
Notes :-
Recipe is by Viktoria's Table -
https://www.yummly.com/recipe/Coconut-Kaffir-Lime-Cooler-2112075#directions
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